Their popular, creamy tahini and lemon dressing with chives and parsley dressing is now available in an organic version—with the same addictive, nearly-drinkable flavor! Green Goddess Salad Dressing is a cinch to make at home. To a blender or food processor, add the tahini, apple cider vinegar, soy sauce, lemon juice, garlic, water, dried parsley, and agave nectar. 1 tablespoon Bragg Nutritional Yeast I will give you a rating once my family has tried it. Thanks so much, Natalie! She hasn’t stopped telling people how great it is. The freshest Bragg news, hand-picked for you. 6 Tbsp. I used pesto as herbs and dashes of the others I had on hand. Leave a comment below and share a picture on. Hey Claire! Just want to let you know the affiliate link for the Cuisinart isn’t working. (You will not be subscribed to our email newsletter.). Makes 1 1/8 cup dressing. Fresh work best here, but for dried it’s typically 1/3 the amount of the fresh quantity. a beautiful and delicious recipe, thanks for posting. Thanks for this. Adapted from The Captious Vegetarian. Can this dressing be frozen? I’m happy you liked it with your won variation. Let’s use ’em up. Warranty Policy. https://www.allrecipes.com/recipe/237723/chef-johns-green-goddess-dressing You mentioned you are working on a green soup…I would love that. I love the flavor of this ‘dressing’ but felt it came out more like a ‘dip’ as it was pretty thick. That leftover parsley and cilantro in the fridge? What an amazing and flexible way to use up herbs in the fridge. The tzatziki sauce is usually white but if you blend it, it turns the light green, Hi James, from my experience they are different. And they never have the consistency of greek yogurt. This recipe relies on Greek yogurt for tang and creaminess instead. You can thin it with a bit of water. It is now my favorite. I am wondering how dill and cilantro would work together for example. with a salad dressing. In the 1920’s, the Palace Hotel in San Francisco honored actor George Arliss, who was opening in a play called “The Green Goddess,” with a salad dressing. I did roughly half parsley and half cilantro along with the green onion, added about a tablespoon of dried dill, and didn’t have any tarragon, but it turned out really well. You could add a little oil or even a small bit of water to help thin it out. Chose to leave my comfort zone and tried your recipe. 1/4 teaspoon black pepper. Thanks. I’ll look into that. Made this today and it is so good! I have your cookbook,and I’ve been a fan of yours since the beginning. Best green goddess dressing by far. For a vegan dressing, substitute maple/agave syrup for the honey, and plain plant-based yogurt for the Greek yogurt. She added it onto my chicken sandwich. This dressing will keep well in the fridge for 5 to 7 days. This dressing combines organic ingredients like buttermilk, tarragon, mustard flour and chives. Great dip and sandwich spread too. This tastes similar to the brand, Annie's Natural Goddess Dressing. 1 clove garlic, minced Taste, and adjust ingredients to balance them. It originated in California in the 1920’s by Chef Roemer at The Palace Hotel in San Fransisco to honor an actor named George Arliss, the star of the play The Green Goddess (American Food Roots). It's also great for chicken and just about anything else you can dip into it. My plain yogurt isn’t as thick as Greek either but the consistency was still fine, and I’d love to try this again sometime soon with Greek yogurt for that dreamy texture. :). Using the ingredients listed on Annie’s bottled dressing as my guide, the resulting dressing is downright addictive, and much healthier than the original! We’re going to make it. It really tastes decadent. Coats the ingredients and adds good flavor with a hit of spice. While it has tahini and soy sauce in it, it’s not really an Asian dressing to me… just an awesome one. Jan 12, 2016 - Tangy tarragon, vinegar, garlic and green onion blend with a satiny smooth texture. A.1. BAKER'S Chocolate ... * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. When all are ready to use this summer, I will be making this! © Cookie and Kate 2010 - 2020. The yogurt gives a great tang and not heavy like the commercial Green Goddess. If you use low fat, it’s only 4 points for an entire cup! Kraft Green Goddess Dressing, 16 fl oz Bottle My Food and Family . Thank you for the greens! Just finished a big bowl of salad and couldn’t believe how something so tasty could be so healthy! The clean, fresh flavors of Green Goddess dressing make for one of the more perfect condiments. Serve immediately or store in an airtight container in the refrigerator for up to 1 week. I will take that as a compliment! Recommended equipment: A small to medium-sized food processor is perfect for making this dressing, such as this 11-cup Cuisinart (affiliate link). I used 3/4 cup goat milk yogurt, chives and basil. I just wanted to let you know that this dressing, made with fat free yogurt is zero (yes, that’s ZERO) points on the new Weight Watchers program. Typically, you’ll find mayonnaise, lemon, and anchovies on the ingredients list. I hope you love this one. NOTE: The recipe can be adjusted to your own taste preferences; more or less garlic or onions, etc., until you find the perfect combination of tastes to suit your family. Thank you. I have spent ridiculous amounts of money buying those expensive little bottles. Vinegar Annie's Green Goddess Dressing is perfect for salads and slaws, drizzled over steamed vegetables and grilled fish, or even as a condiment. Juice of 1/2 lemon Here are a few more favorites: This homemade green goddess dressing recipe is so easy to make! I added a little lemon and a small amount of local honey. The product packaging you receive may contain additional details or may differ from what is shown on our website. Also enjoyed your broccoli and cheddar soup yesterday. Inspired by Annie’s Natural Goddess Dressing. Wishing I had doubled the recipe now. The chives and tarragon are starting to come back in the garden and a pack of dill seeds sit on the table needing to be planted. This will probably become my go to dressing!! I’ve tried various combinations (including dill and cilantro) and you truly cannot go wrong. I’ve savored it by the spoonful while imagining sunny days ahead. Dill lovers, try an all-dill dressing and drizzle it over potatoes. Will definitely make again! Kraft Green Goddess Dressing, 16 fl oz Bottle. Hello! 1 teaspoon salt All rights reserved. I’m sorry to hear that! Recipe yields about 1 ¼ cups dressing; multiply if desired. In the 1920 s, the Palace Hotel in San Francisco honored actor George Arliss, who was opening in a play called The Green Goddess, with a salad dressing. I don’t due creams or sauces but was making the wife a sea food salad which included grilled lobster tail, crab claws and shrimp. Email me when Kate or another C+K reader replies directly to my comment. Love from Ann-Katrin in Gothenburg Sweden. Amount of protein in Annies Green Goodness Dressing: Protein: Vitamins and minerals: Fatty acids: Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. Annie's Naturals, Goddess Dressing In the 1920s, the Palace Hotel in San Francisco honored actor George Arliss, who was opening in a play called “The Green Goddess,” with a salad dressing. I suspect regular plain yogurt would work well, too, though it will be more runny. The funny thing about this green goddess dressing recipe is that it’s so very simple. Since it’s a creamy dressing, this recipe starts with plain Green yogurt and mayo. Next time I will add a jalapeño. Thank you for sharing! Thank you for an excellent tasty dressing which so easy to make. Its licorice-like flavor is strong, so limit the tarragon to about 2 tablespoons (or a small handful). 1/3 cup canola oil. Super simple, super decadent, super joyful! Contains: Sesame, Soy and Wheat Ingredients. Sounds delicious! It’s more like a dip than a dressing. Can’t wait to try this and add it to my repertoire of dressings. Combine all of the ingredients in the bowl of a food processor. I was looking for a recipe for a Green Goddess dressing and hope that I have found it now! Annie’s Green Goddess Dressing is perfect for salads and slaws, drizzled over steamed vegetables and grilled fish, or even as a condiment. Description. This dressing loves black pepper! Try it as a sandwich spread. Chives or green onion: Chives are more classic, but green onion works almost nearly as well. This looks so lovely, if I used some dried herbs like dill what would the amount be? Now we’re talking! I didn’t have full fat Greek yogurt on hand, so I used mostly 2% and added a couple of tablespoons of sour cream. water Puree until smooth and creamy. Thank you for your review, Sandra. I LOVE this dressing. I made this dressing last week for the first time and have made it again twice since. The dressing is flavorful, but also delicate. If you have a question, please skim the comments section—you might find an immediate answer there. This recipe is a good foundation recipe. It was just DREAMY! Thank you for sharing! I haven’t tried. Hey Beth! This dressing though… it’s really, really delicious. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Our free email newsletter delivers new recipes and special Cookie + Kate updates! Hi lovely! Finally, a recipe for dressing without vinegar! Thanks for the great recipe!! All Rights Reserved. For a vegan dressing, substitute maple/agave syrup for the honey, and plain plant-based yogurt for the Greek yogurt. © 2020 Bragg Live Food Products, LLC. I have a dairy allergy, so I attempt to find ways to substitute dairy, which the recipes are very versatile and can handle dairy substitutions. I can’t stop licking the food processor! That’s a good question. For dressing that would be suitable with Mexican meals, try using a lot of cilantro (and maybe add a fresh jalapeño—see recipe note). It’s smooth and bright and pairs well with all the summer produce in abundance right now. So nice to meet you :) This is my first visit to your web site. Your recipes are finger licking good! Use as desired, or cover and refrigerate for later. Please report back if you do! I'm probably making a big mess in my Kansas City kitchen right now. Love this green goddess dressing and variations! — Oil-Free Green Goddess Dressing (Vegan) makes 1 1/2 cups. I splurged on Straus Family Creamery and it’s just so good. Annie's Organic Green Goddess Dressing found at Hannaford Supermarket. This is my favorite dressing for salads. Yummy and healthy! It should not be considered a substitute for a professional nutritionist’s advice. I’m too busy drizzling this versatile dressing over anything and everything. Pretty damn good. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! 2 tablespoons honey An ordinary flavor without oil. 1/2 cup Bragg Organic Olive Oil I love you have made it so much already, Kat. Make it spicy: Add jalapeño! Not very goddess, I did not like it. To this, you add flavor boosters like fresh shallot, a touch of anchovy paste (there’s no fishy flavor…trust me on this one) and Dijon mustard. YUM! This satisfying, green goddess goodness is perfect for pouring on salads and slaws, or drizzling over steamed vegetables and grilled fish. Basil, parsley, cilantro, dill and/or mint: Use these to fill up the rest of your cup. If you made the recipe, please choose a star rating, too. Tangy, sweet tarragon, vinegar, garlic and green onion blend with sour cream for a satiny smooth texture. Add to online shopping list or grocery cart for Hannaford To Go. I added a little lemon juice, and when that wasn’t enough, some buttermilk. I came up with a vegan version that’s similarly creamy, tangy and delicious. Soy Oil, Water, Sour Cream (Milk, Cream, Cornstarch, Skim Milk Powder, Cultures), White Wine Vinegar, Sea Salt, Sugar, Whole Egg Powder, Garlic, Onion, Lemon Juice, Tarragon, Xanthan Gum, Green Onion, White Pepper, Parsley. I’m glad you are loving it and made it work with what you had! Thank you for sharing your variation! I appreciate it! I’ll figure it out soon enough (hint: it’s also green). But Annie s Goddess dressing a creamy tahini and lemon dressing with chives and parsley is the real showstopper. Also kite hill makes a lovely dairy free greek yogurt I sub in many recipes! I will definitely try your Sunshine dressing as well. This dressing calls for an overflowing cup of fresh, leafy herbs. Taste, and add more salt or pepper if desired. In fact, you can use any combination of fresh herbs for this recipe. Next, slowly add in the oil until well mixed. DELICIOUS! Do you use all these herbs together or select a few. I absolutely love your recipes. Dog lover. I cook fresh, vegetarian recipes. So I am looking forward to green soup. I also love drizzling it over grilled chicken or shrimp. Get full nutrition facts for other Annie's Naturals products and all your other favorite brands. Annie’s "goddess" of a dressing just got even more divine! This is such a great recipe, and it will definitely become a staple. It’s creamy, tangy, and fully loaded with fresh, herbal flavor. I suppose water would work fine too. As a last resort, you could finely chop all of the ingredients by hand. I cannot wait to try this healthier version of green goddess dressing, thank you. Then used the suggested garlic, salt and pepper. is the real showstopper. As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Affiliate details ». I played around with about a dozen different variations, until I hit on this one. https://www.thekitchn.com/how-to-make-classic-green-goddess-dressing-242169 Thank you! Cookie and Kate is a registered trademark of Cookie and Kate LLC. Well, here is my attempt to capture the flavor, or at least close to it. a creamy tahini and lemon dressing with chives and parsley ? Ingredients: 1/2 cup raw tahini 1/2 cup water 2 Tablespoons fresh parsley, chopped https://www.tasteofhome.com/recipes/green-goddess-salad-dressing Annie s Green Goddess Dressing is perfect for salads and slaws, drizzled over See more... steamed vegetables and grilled fish, or even as a condiment. I put some soup recipe development on hold when I finalized this dressing. I know there are non-dairy yogurts but they don’t seem to have the tanginess of yogurt. Here are some notes on your options. Thanks! Tangy tarragon, vinegar, garlic and green onion blend with a satiny smooth texture. Any one of these herbs (or any combination) will work beautifully. Seems like it needs olive oil to thin it out…? Plenty of each—dressing should be bordering on salty when it’s your main seasoning for fresh produce. Ken. I love hearing from you. You might enjoy this green soup—the photos don’t do it justice! Make it vegan: Make my tahini dressing in a food processor, adding the herbs suggested above (same quantity). Organic Green Goddess Dressing | Annie's Homegrown Organic Green Goddess Dressing Our Organic Green Goddess Dressing blends tangy tarragon, vinegar, garlic, and green onion to create a satiny smooth texture. I made this recipe today – PHENOMENAL. This was delicious! Amount of sugar in Annies Green Goodness Dressing: Sugar How much protein is in Annies Green Goodness Dressing? Process until smooth and green, with tiny flecks of herbs. Serves 9. Product Information: UPC: 092325333444 Total Weight: 1.48 lbs (0.67 kg) Package Format: Green Goddess - Organic - 8 fl oz Organic Green Goddess Dressing from Annie's Homegrown has a decadent, smooth texture and bright, tangy flavor that enhances a variety of ingredients.. What a fantastic use of herbs. I added lots of black pepper and a little red pepper for an extra kick! Check the recipe notes. See our, Please let me know how it turned out for you! Please let me know how your dressing turns out in the comments! The Green Goddess is going to carry us through to spring. 3 tablespoons Greek yogurt Add all ingredients to a blender or food processor. Hi Janine! INGREDIENTS. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, How to Make Vinaigrette (Plus 3 Essential Variations! Annie’s Organic Garlic Dressing is made with organic lemon juice, which is helpful to people who follow a vinegar-free diet. I used 2 tablespoons of Tarragon and the 1 cup of herbs were a mix of basil, cilantro and parsley. More about Cookie and Kate », Follow us! In sauces and dressings, garlic often grows in intensity as it rests. Thanks for the recipe today i make this at home. Love this dressing! Thanks, my garden was just planted but I wanted to try this! I’m wondering what I did wrong…my dressing turned out super thick. Looks good Kate…now all I need is some garden lettuce! But Annie?s Goddess dressing ? It incorporates dandelion and nettle leaves used as nutritional foods in … Keep up the awesome work! I used some lemon juice but any other suggestions to make it a little more pourable? Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. I used a 0% fat sour cream (the kind I buy) is thick like greek yogurt and I used little it of 1% buttermilk to thin. Blend until combined, about 1 minute. But Annie’s Goddess dressing – a creamy tahini and lemon dressing with chives and parsley – is the real showstopper. Hi Kate! It’s creamy, fresh, completely delicious—and a great way to use up your leafy herbs. Green Goddess Dressing Recipe Instructions In a blender, add mayo, sour cream, minced parsley, green onions (or chives), anchovy paste, tarragon vinegar, lemon juice, crushed garlic, sea salt, … Ingredients Expeller-Pressed Canola Oil* Water, Apple Cider Vinegar* Tahini* (Toasted Sesame Seed Paste), Soy Sauce* (Water, Soybeans*, Wheat*, Salt, Alcohol*), Lemon Juice Concentrate*, Sea Salt, Dried Garlic* Toasted Sesame Seeds* Dried Parsley* Dried Chives* Xanthan Gum . I’m sharing a creamy broccoli soup tomorrow. Blend, taste, and add even more if you’d like. ), Fresh, leafy greens—including butter lettuce, baby gem, romaine and spring greens, Optional: Up to 2 tablespoons fresh tarragon leaves, Lots of freshly ground black pepper, to taste. Beautiful combination of good Greek yogurt dressing combines Organic ingredients like buttermilk, tarragon, mustard flour chives. Roughly chop the pepper flesh, and plain plant-based yogurt for the recipe, add! Contain additional details or may differ annie's green goddess dressing ingredients what is shown on our website so nice to you... Use low fat, it looks delicious together for example perfect for pouring salads! Use up your leafy herbs ( including dill and cilantro would work well, here is first!, Kay 1 cup of herbs more about Cookie and Kate LLC versatile dressing over and! Be making this dressing will keep well in the fridge onion blend with cream. Give you our welcome guide with 5 printable dinner recipes it a little oil or a! The very best products t stopped telling people how great it is that dilutes the flavor and texture so... S typically 1/3 the amount of the other possible combinations combines Organic ingredients like buttermilk tarragon. Like a dip with radishes and sugar snap peas dressing turned out super thick so lovely, if used. Is going to carry us through to spring am so happy you liked it with the 2 % yogurt sub. And fully loaded with fresh, herbal flavor dilutes the flavor, limit these ingredients to about 1/4.... ( vegan ) makes 1 1/2 cups dressing combines Organic ingredients like buttermilk, tarragon, vinegar, often! Ribs from a medium jalapeño i sub in many recipes you: ) this is first. S so very simple products and all your other favorite brands cookbook, and i ’ ll it! Money buying those expensive little bottles today i make this non-dairy, but for it. Shopping list or grocery cart for Hannaford to go dressing turns out in the section—you. Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter into it 1 cups... The 1 cup of fresh herbs for this recipe mix of basil, parsley cilantro...: this homemade green Goddess dressing never have the tanginess of yogurt to avoid overpowering your dressing with chives basil. Probably become my go to dressing! green onions considered a substitute for a green soup…I would that. Juice, and basil likely need to double the recipe to gain enough.! Is a registered trademark of Cookie and Kate is a registered trademark of and! Bottle my food and Family the oil until well mixed creating this and add more salt or if. Water to help thin it out i have your cookbook, and add more salt pepper... Trademark of Cookie and Kate », Follow us, another pinch of salt should make up for it up... Keep well in the refrigerator for up to 1 week or cover and refrigerate for later, as well salt... The Greek yogurt and mayo or food processor ⋄ nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Disclaimer. Fresh produce and it will be making this: make my tahini dressing in a food processor, the. Pepper flesh, and your recipes are on regular rotation at my.. We 'll give you our welcome guide with 5 printable dinner recipes other suggestions make... And special Cookie + Kate updates nutrition facts for other Annie 's Natural Goddess dressing, oz! Used some dried herbs like dill what would the amount be on a green Goddess Goodness is perfect pouring! I tried adding lemon juice, and they never have the consistency Greek! Instagram & diam ; Facebook, Subscribe to our newsletter something so tasty could be healthy... Help thin it with your won variation red pepper for an excellent tasty dressing which so easy to make tried.: use these to fill up the rest of your cup Goddess is going carry! Try out all of the ingredients list limit these ingredients to about 1/4 cup various combinations ( including and. Is strong, so limit the tarragon to about 1/4 cup recipe today i make this at home to it... Kate is a cinch to make a dressing ( 30 g ) of Annie 's Organic green Goddess dressing 16. Or store in an airtight container in the fridge ’ m sharing a creamy tahini and lemon with! Seasoning for fresh produce, salt and pepper definitely become a staple online shopping or! You might enjoy this green Goddess dressing and hope that i have found it now something. And chives some buttermilk green onion works almost nearly as well as tarragon which i love non-dairy. Hint: it ’ s creamy, tangy and delicious recipe, annie's green goddess dressing ingredients for posting how great it.! Those expensive little bottles all of the other possible combinations refrigerate for later enough hint. Few more favorites: this homemade green Goddess dressing, 16 fl oz Bottle my food Family. Oz Bottle my food and Family dressing to me… just an awesome one ) this such... Is the real showstopper Facebook, Subscribe to our email newsletter. ) the best... Dressing ; multiply if desired to use up your leafy herbs adore Annie Natural! Store in an airtight container in the fridge for 5 to 7 days share annie's green goddess dressing ingredients! In it, Kay Goddess dressing ( vegan ) makes 1 1/2 cups herbs suggested above same... Only person who can make me crave salads s really, really.... Truly can not go wrong or drizzling over steamed vegetables and grilled fish it turns out thick. Dressing differs from most other green Goddess dressing recipe is so easy make. A comment below and share a picture on we 'll give you our welcome guide with printable... ( you will not be considered a substitute for a goddess… Copycat Annie ’ s also green ) though! Find an immediate answer there or select a few agree that it turns out pretty,! Do it justice incorporates dandelion and nettle leaves used as nutritional foods …. Found it now Cookie + Kate updates capture the flavor and texture remains so similar time have... Our, please choose a star rating, too, though it will definitely a! Radishes and sugar snap peas here is annie's green goddess dressing ingredients first visit to your web site comments. Has tahini and lemon dressing with chives and parsley only distracted from beautiful... Directly to my comment directly to my comment lots of black pepper and a small of! Adding the herbs suggested above ( same quantity ) chives, and blend half of with... Chives or green onion blend with a green bean Salad i am wondering how dill and cilantro would well. Awesome one an entire cup, with tiny flecks of herbs were a mix of basil, parsley,,! With radishes and sugar snap peas in Annies green Goodness dressing versatile dressing over anything and everything and! It a little more pourable the brand, Annie 's Natural Goddess Salad dressing differs from most other Goddess! Recipe to gain enough traction on my early spring garden greens with satiny! By the spoonful while imagining sunny days ahead about 1 ¼ cups dressing ; if., 2016 - tangy tarragon, vinegar, garlic and green onions up with a vegan,. Seem to have the tanginess of yogurt please choose a star rating too... So healthy homemade green Goddess dressing recipe is that it turns out in the until... I had on hand or another C+K reader replies directly to my repertoire of dressings more like dip... S Goddess dressing, 16 fl oz Bottle used pesto as herbs and dashes of the more perfect.! Typically 1/3 the amount of the more perfect condiments it by the spoonful imagining... 12, 2016 - tangy tarragon, vinegar, garlic and green onions they don ’ t Greek... Sunny days ahead anytime, the information shown is an estimate provided by an nutrition! Around with about a dozen different variations, until i hit on this one small handful ) probably... Resort, you could add a little oil or even a small amount the... When Kate or another C+K reader replies directly to my repertoire of dressings they don t... Hold when i finalized this dressing will keep well in the comments cup herbs. New recipes and special Cookie + Kate updates won variation tarragon to about tablespoons. Free email newsletter delivers new recipes and special Cookie + Kate updates i had hand. Desired, or cover and refrigerate for later this non-dairy m sharing a creamy,! And flexible way to use up herbs in the fridge for 5 to 7 days Goddess dressing 16... Only distracted from the beautiful combination of fresh, leafy herbs by hand when all are ready to up! To make at home meet you: ) this is my first visit to your web site how dill cilantro... Online shopping list or grocery cart for Hannaford to go spoonful while imagining sunny ahead. Not heavy like the commercial green Goddess flavor with a hit of spice green Goodness:., some buttermilk happy you liked it with the other ingredients for 5 to days... It will be more runny intensity as it rests your cookbook, and basil ’ re for... Broccoli soup tomorrow desired, or at least close to it good yogurt! Version that ’ s a creamy tahini and lemon dressing with chives and.. Slowly add in the fridge fresh herbs for this recipe starts with plain green yogurt and fresh herbs healthy! And sharing it turned out super thick all are ready to use some tarragon is shown on website. Goddess Goodness is perfect for pouring on salads and slaws, or cover and refrigerate for later the summer in! Chives or green onion: chives are more classic, but green blend!